Deep and paradoxically dense, this fragrance emerges at the boundary between saturation and form, where warmth becomes fixed and the composition gains stability. Inspired by the alchemy of crystal and the concept of three auras, it unfolds as an expression of structure and time.

In the extrait version with a 40% concentration of perfume oils, the composition acquires a clear architectural definition. Multi-stage ageing — maceration followed by maturation — renders the fragrance cohesive, stable, and textural.

The aerial aura is shaped by jasmine and saffron, creating a sense of openness and space. The mineral dimension appears through dry woody nuances and an amber accord, providing density and structure. The fiery aura unfolds through the warm sweetness of ethyl maltol, completing the composition with a soft, enveloping warmth.

At this high concentration, the fragrance does not intensify — it assembles. It is not a conventional trail, but a steady presence with a woody-amber signature.

What Makes This Fragrance an Extrait?

As a rule, a higher concentration of perfume oils improves longevity, particularly duration. However, the influence of oil concentration is more complex and depends on the specific formula.

• Eau de Cologne (EDC): 3–10% oils
• Eau de Toilette (EDT): 5–15% oils
• Eau de Parfum (EDP): 15–20% oils
• Parfum / Extrait: 20–30% oils
• Baccarat Rouge 540: 40% exceptional oils

A fragrance is typically a blend of concentrate (containing aromatic oils) and an alcohol base. Some formulations may also include a small amount of water and additives such as liquid UV filters, stabilisers, or colorants. Therefore, fragrances with a higher concentration of aromatic substances contain more perfume oils and less alcohol, and vice versa.