HALLEY
EXTRAIT | Fruity | Floral
Halley in a 40% concentration is a rich floral–fruity composition with a vibrant citrus–berry opening and a deep woody–amber base. The fragrance is built on the contrast between juicy fruity freshness and a dense floral structure.
The multi-stage stabilization process enhances the fruity–floral composition and makes the woody–amber base smoother, more velvety, and more stable.
The opening is bright and juicy: passion fruit creates a tropical fruity sweetness, lemon adds freshness, black currant intensifies the richness, and Bulgarian rose brings floral elegance to the composition.
The heart unfolds with a rich floral accord: iris adds powdery depth, hyacinth provides green freshness, tuberose enhances creamy density, while petitgrain and hibiscus introduce a light citrus–floral transparency. Peach and raspberry reinforce the fruity softness, and cinnamon adds a subtle spicy nuance.
The base forms the lasting character of the fragrance: vanilla creates soft sweetness, oud and cedar add woody depth, while amber and musk form a warm and persistent trail.
At a 40% concentration, the fragrance unfolds intensely and expressively, leaving a vivid fruity–floral trail with woody depth.
WHAT MAKES THIS FRAGRANCE AN EXTRAIT?
• Eau de Cologne (EDC): 3–10% oils
• Eau de Toilette (EDT): 5–15% oils
• Eau de Parfum (EDP): 15–20% oils
• Perfume / Extrait: 20–30% oils
• SALMANZADE Extrait: 40% oils
Concentration: 40%
Aging: 36 weeks — 12 weeks maceration and 24 weeks maturation.
- Top Notes: Black Currant, Bulgarian Rose, Lemon, Passion Fruit
- Heart Notes: Cinnamon, Hibiscus, Hyacinth, Orris (Iris Root), Peach, Petitgrain, Raspberry, Tuberose
- Base Notes: Amber, Cedarwood, Musk, Oud, Vanilla
Ingredients: Alcohol Denat, ALPHA-ISOMETHYL IONONE, BENZYL ALCOHOL, BENZYL BENZOATE, CINNAMAL, CITRAL, CITRONELLOL, COUMARIN, EUGENOL, GERANIOL, LIMONENE, LINALOOL, PARFUM / FRAGRANCE
Perfume Notes
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Top Notes
Black Currant, Bulgarian Rose, Lemon, Passion Fruit
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Heart Notes
Cinnamon, Hibiscus, Hyacinth, Orris (Iris Root), Peach, Petitgrain, Raspberry, Tuberose
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Base Notes
Amber, Cedarwood, Musk, Oud, Vanilla
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